Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook

November 9, 2019 - Comment

The author of Half Baked Harvest Cookbook keeps things simple with 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between.  NAMED ONE OF FALL’S BEST COOKBOOKS BY Food & Wine • mindbodygreen • Epicurious • Chowhound • PureWow • Style Democracy “Those indulgent, comfort food-esque dishes [Tieghan is] known for aren’t

The author of Half Baked Harvest Cookbook keeps things simple with 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between. 

NAMED ONE OF FALL’S BEST COOKBOOKS BY Food & Wine • mindbodygreen • Epicurious • Chowhound • PureWow • Style Democracy

“Those indulgent, comfort food-esque dishes [Tieghan is] known for aren’t going anywhere. . . . You’ll be hard-pressed to decide which one to make first.”—Food & Wine

We all want to make and serve our loved ones beautiful food—but we shouldn’t have to work so hard to do it. With Half Baked Harvest Super Simple, Tieghan Gerard has solved that problem. 

On her blog and in her debut cookbook, Tieghan is beloved for her freshly sourced, comfort-food-forward recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about Half Baked Harvest Cookbook and distills it into quicker, more manageable dishes, including options for one-pot meals, night-before meal prep, and even some Instant Pot® or slow cooker recipes. Using the most important cooking basics, you’ll whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna.

Especially for home cooks who are pressed for time or just starting out, Half Baked Harvest Super Simple is your go-to for hassle-free meals that never sacrifice taste.

Comments

Anonymous says:

Wholesome, Beautiful Food Absolutely beautiful cookbook, photography is amazing ( most of which are by the author and chef herself) and really makes you excited to delve in and try out the recipes. Recipes are wholesome uncomplicated and scrumptious. I pre-ordered this book in July and waited until October to receive it but it was well worth the wait. I can already tell it will be a family go to for years to come. Really wonderfully put together, clear and concise instructions. My husband even read it which is…

Anonymous says:

Labor of love and it shows! Cookbooks are kinda my thing. If you were in my kitchen and looking at my countertops… cookbooks everywhere. I love them. I read them. I stare at them. I think about them. And then I COOK. And it’s a pure passion of joy and love and having friends over and wine and happiness and laughs and everything. But this one takes the cake. The photos. The recipes. The drool-worthy stories explaining why and how this. I am now putting this in front of all the others. THANK YOU!!!!!!

Anonymous says:

Incredible Pics, Save Some Dinner Prep Length:: 0:14 Mins What a gorgeous book! This is the 2nd release from Half Baked Harvest (AKA Tieghan Gerard) that I’ve purchased – the other being Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains.What initially got me hooked on her website, social media, and now books, are the gorgeous photographs and incredible effort put forth into each and every recipe, layout, and design. It’s the total package that makes you drool every time you…

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