The Ultimate Instant Pot Cookbook: 200 Deliciously Simple Recipes for Your Electric Pressure Cooker

August 25, 2019 - Comment

A collection of 200 easy, delicious recipes for the incredibly popular Instant Pot, packaged in a gorgeous hardcover format with more than 80 stunning photographs throughout.   The well-tested, fully authorized recipes in The Ultimate Instant Pot Cookbook cover a range of flavors and occasions, making this the ultimate collection of recipes for the home cook who

A collection of 200 easy, delicious recipes for the incredibly popular Instant Pot, packaged in a gorgeous hardcover format with more than 80 stunning photographs throughout.
 
The well-tested, fully authorized recipes in The Ultimate Instant Pot Cookbook cover a range of flavors and occasions, making this the ultimate collection of recipes for the home cook who values the convenience of an electric pressure cooker. This is the only book you’ll need when looking for tried-and-true classics like creamy tomato soup, ground beef stroganoff, chicken mushroom casserole, or peach cobbler; international favorites like carnitas, chicken tikka masala, or refried beans; and crave-worthy treats like French toast casserole and triple chocolate cheesecake. There are even easy entertaining recipes, like artichoke-spinach dip, and special occasion recipes such as the classic Thanksgiving favorites of mashed potatoes, creamed corn, and more. With special sections of vegetarian recipes and jams, jellies, and pickles, this collection goes deeper than other Instant Pot books and has something for everyone. And recipes for every meal of the day, from breakfast to dessert, make this book your one-stop source for mouthwatering meals all day long. Printed on high-quality paper and bound in a hardcover format filled with beautiful photographs, this is truly the ultimate book for gifting or self-purchase, and destined to become the beloved Instant Pot cookbook.

Comments

Anonymous says:

Well-Written, Something for Everyone This may not be the only Instant Pot cookbook you’ll ever need (that’s up to you to decide) but it does offer a wide variety of recipes (200 in all) for every taste. Carnivores and Vegetarians will both find it useful. It has everyday American fare like Barbecue Baked Beans and Chicken Noodle Soup, and international dishes like Palek Paneer and Beef Pho. The book itself is beautiful, printed on glossy white paper, with many photos. The colors and font are easy to read, even for my older eyes…

Anonymous says:

Some of My Favorite “Ultimate” Recipes Full disclosure, I was one of several secondary recipe testers on this book. Out of dozens of recipes that I made from the book, these are a few of my favorites: Roasted Red Pepper & Goat Cheese Frittata (p. 31), Cinnamon Swirl Bundt Cake (p. 40), Mac & Cheese with Gouda & Carmelized Onions (p. 65), Pepperoncini Pot Roast (p. 223). The recipes are easy to follow, and are made from fresh ingredients. This book & the Instant Pot are truly made for each other.

Anonymous says:

Best instant pot cookbook I’ve ever owned If you’re a new or veteran instant pot user this cookbook will help you regardless. It is categorized perfectly into breakfast, vegetables/sides, poultry etc. the instructions are clear enough that even a novice instant pot use can follow.The best part is the recipes are tried and true if you follow them exactly. So far I’ve made the pumpkin stew cut oats, the chicken noodle soup, the pork loin with apples and they have all been nothing short of spectacular.I hate to admit I’ve…

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